From the moment you walk through our doors into the Champagne Bar at the entrance, you’ll be swept away to the timeless style and romance of bygone eras, you’ll also experience a side of Africa rarely seen.

At night, the two large restaurant spaces flanking the Champagne Bar become animated and glitter like ballrooms.

The glowing baobab light installations overhead change colour adding an extra dimension to the glamorous atmosphere.

Our resident DJs, reimagined classic menu, exotic, inspired-by Africa signature cocktails, and personal and attentive hospitality, will make your time with us truly remarkable.

We focus on iconic dishes elevated and invigorated with a contemporary twist.

We are firm believers in old-school restaurateuring. We aim to create legacy establishments for you and future generations to enjoy the most popular classics that have stood the test of time.

Our menu features modern versions of time-honoured recipes with an emphasis on seafood and homemade pasta such as Lobster Linguine, Exotic Mushroom Open Lasagne and Calamari Mozambique.

Many other favourites are here too – Beef Carpaccio, Seared Foie Gras, Classic Caesar Salad, and for dessert, revisit the wonderfully old-school Baked Alaska or the Pavlova Bomb, cracked open at the table to reveal its berry-jewel and gold-leaf filling.

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TodayClosed Now!12:00 - 16:00

Friday12:00 - 16:00
18:30 - 00:00
Saturday12:00 - 16:00
18:30 - 00:00
Sunday12:00 - 16:00
18:30 - 00:00
Monday12:00 - 16:00
18:30 - 00:00
Tuesday12:00 - 16:00
18:30 - 00:00
Wednesday12:00 - 16:00
18:30 - 00:00
Thursday12:00 - 16:00
18:30 - 00:00

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Flamingo Room by tashas

At night, the two large restaurant spaces flanking the Champagne Bar become animated and glitter like ballrooms.

We focus on iconic dishes elevated and invigorated with a contemporary twist.

Our menu features modern versions of time-honoured recipes with an emphasis on seafood and homemade pasta such as Lobster Linguine, Exotic Mushroom Open Lasagne and Calamari Mozambique.

Claiming your business Listing

Contact with business owner

Flamingo Room by tashas

At night, the two large restaurant spaces flanking the Champagne Bar become animated and glitter like ballrooms.

We focus on iconic dishes elevated and invigorated with a contemporary twist.

Our menu features modern versions of time-honoured recipes with an emphasis on seafood and homemade pasta such as Lobster Linguine, Exotic Mushroom Open Lasagne and Calamari Mozambique.

Write a review

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